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Parmesan Crusted Baked Scallops
30 minutes
4
![Parmesan Crusted Baked Scallops](https://static.wixstatic.com/media/679597_62250a7877ca4ddfa7685d1e615cd003~mv2.jpg/v1/fill/w_336,h_211,al_c,lg_1,q_80,enc_avif,quality_auto/Image-empty-state.jpg)
How to make
Sautée garlic, onion, lemon juice, olive oil, butter, salt and pepper. Combine 1 cup whole grain panko bread crumbs, chopped parsley, and 2 cups parmesan cheese. Add lemon, butter mixture and stir well. Coat 2 lbs dried scallops with mixture and bake at 425 degrees for @15 minutes or until golden browned and crunchy.
Ingredients
2 pounds dried scallops
6 gloves minced garlic
1/2 cup onion
2 tbs lemon juice
3 tbs olive oil
1 tbs butter
salt and pepper
1 cup whole grain panko bread crumbs
1/4 tbs chopped parsley
2 cups parmesan cheese.
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